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HOT PICKS

Orchard Hotel



Charcoal Grilled Claypots at The Orchard Café
Month of March (Fridays and Saturdays only)

Sample the best of Singapore's Heritage featuring charcoal grilled claypot dishes.

From pristine flavours of fresh Ocean catches to delicious heritage highlights, there’s something for every palate for all occasions.

Claypot Series
Braised Red Glutinous Rice Wine Chicken in Claypot
Braised Sea Cucumber with Duck and Chinese Mushrooms in Claypot
Braised Eggplant with Minced Pork, Salted Fish and Dried Chilli in Claypot
Braised Pork Belly in Dark Soy Sauce in Claypot
(Served with Steamed Buns)
Baked Fresh Barramundi Fillet with Hongkong Choy Sum and Superior Soy Sauce in Claypot
Indian Curry Fish with Okra in Claypot
Mutton Briyani Rice in Claypot

Member's Benefits Apply

For reservations, please call +65 6739 6565 or email orchardcafe.ohs@millenniumhotels.com


Canton Beef Flavours at Hua Ting Restaurant
Month of March

Enjoy the best of Canton beef cooking styles in the month of March.

日本哇高牛肉冻
Chilled Wagyu Beef Jelly

蜜饯日本哇高牛肉
Deep-fried Premium Wagyu Beef, Honey Mustard

脆皮炸日本哇高牛肉
Crisp-fried Wagyu Beef

牛骨汤过桥日本哇高牛肉
Poached Premium Wagyu Beef, Superior Stock

Member's benefits Apply

For reservations, please call 6739 6666 or email huating.ohs@millenniumhotels.com


Winter Tea Pairing
Ongoing

Featuring a harmony of textures, tastes and colours, relish the art of tea pairing over Hua Ting’s new seasonal menu.

Savour tea-infused creations balanced beautifully with handpicked premium teas that keep you warm and well-nourished as the colder months set in.

Noteworthy pairings to try out include:
Sautéed Lobster Meat, Fresh Lily Bulb | Jasmine Tea
Stewed Duck Leg, Black Date | Winter Tea
Pan-seared Scallop, Wok-fried Brown Rice, Organic Black Garlic, Egg White | Jin Jun Mei

Member's benefits DO NOT apply

For reservations, please call 6739 6666 or email huating.ohs@millenniumhotels.com


Slow Cooked Duck Breast, miel d'orange, Gratin Dauphinios
Month of March

Journey to the region of France through food origins, wine cooking and pairing with our chef creations at Mon Bijou, an award winning café.

An area of southwest France that was part of the "Province of Guyenne and Gascony" prior to the French Revolution, Gascony is defined at the east and south of Bordeaux.

The Gascon love of duck is centuries old long and our slow cooked duck breast reflects that tradition. Come try out Gascony tradition here at Mon Bijou!

Member's Benefits Apply

For reservations, please call 6739 6738 or email monbijou.ohs@millenniumhotels.com


Mid-Day Indulgence Under $16 at Mon Bijou
Ongoing

Great lunch deals make up for having “too much on your plate” on a typical work day.

With a wholesome soup of day and selected mains such as Kombu Pasta and Tuna Mayo Roll to pick from, coupled with your choice of coffee or tea at an additional $1.60, Mon Bijou brings you value-packed set lunch that is deliciously satisfying!

Member's benefits DO NOT apply

For reservations, please call 6739 6738 or email monbijou.ohs@millenniumhotels.com


Beer Infused Bites
Month of March

Enjoy a different taste of your everyday bar bites with our beer Infused food.

Baked Pretzers- 8 dollars
Beer Battered deep fried snacks - 8 dollars
Beer braised meat slider - 10 dollars
Beer Mac and Cheese- 10 dollars

1) Available for both lunch and dinner
2) All prices are subjected to 10% service charge and prevailing government taxes
3)Promotion is not applicable with in conjunction to other credit card discount or ala carte and other benefits

Member's Benefits DO NOT Apply

For reservations, please call 6739 6668 or email intermezzobar.ohs@millenniumhotels.com

All prices are subject to 10% service charge and 7% GST for Dine in.

Copthorne King's Hotel



Chef’s Special of the Month
Month of March

麦面根焖鲍鱼栗子合成花胶
Braised Fish Maw with Abalone, Beancurd Skin and Chestnut
$38 per order

榄角温沙排骨
Baked Spare Ribs with Teriyaki Sauce and Olive Pickle
$12 per piece

Member's Benefits DO NOT Apply

For reservations, please call 63183193 or email tiencourt@millenniumhotels.com


ALC Member’s Weekday 1 for 1 Dim Sum Lunch
Month of March

Terms and Conditions

  • Prior reservation is required and subject to availability.
  • This promotion is only valid for min of 4 pax to maximum of 20 pax per card.
  • Valid for dine-in only. Not valid for functions, banquets or catering functions.
Member's Benefits DO NOT Apply

For reservations, please call 63183193 or email tiencourt@millenniumhotels.com


Celebrate International Women’s Day
Month of March

Join us as we celebrate all the amazing, strong and dedicated women in our lives!

Monday to Thursday
$51.80 per adult (Lunch)
$55.80 per adult (Dinner)

Friday to Sunday
$53.80 per adult (Lunch)
$58.80 per adult (Dinner)

Children aged between 5-12 years old is 50% off the adult price

Member's Benefits Apply

For reservations, please call 63183168 or email princessterrace@millenniumhotels.com


Starscafé Dish of the Month
Month of March

Pan Fried Chicken Breast with Mozzarella Cheese and Parma Ham $22

Enjoy with a glass of House Wine at an additional $6


Members can enjoy 20% off regular price.

For reservations, please call 63183168 or email princessterrace@millenniumhotels.com


Starscafé Dish of the Month
Month of March

Whisky of the Month

Johnny Walker Black Label $160 per bottle

Iwai Tradition Japanese Whisky $200 per bottle
This malt driven spirit is truly a reflection of contemporary Japanese Whisky. Incredibly balanced, soft and layered. A blending of sherry, bourbon and wine casks with delicate hints of peats make of a harmonious whisky.

Tasting note: Ripe Cherry, Honey Toffee with a beautiful ginger spice

Wine of the Month

2017 Rive Gauche Colombard Chardonnay $58 per bottle

2017 Rive Gauche Merlot $58 per bottle

Beer Buckets Special
Heineken Beer $40 for 5 bottles


Member's Benefits DO NOT Apply

For reservations, please call 63183161 or email connections@millenniumhotels.com

All prices are subject to 10% service charge and 7% GST for Dine in.

M Hotel



Seafood Steamboat Buffet Dinner
Month of March, 6pm – 10pm

Weekday Seafood Steamboat Buffet Dinner
Sunday to Thursday
6.00pm to 10.00pm
Adult $65 Child $35

Weekend Seafood Steamboat Buffet Dinner
Friday & Saturday
6.00pm to 10.00pm
Adult $75 Child $38

Time to gather your colleagues, friends and family for a piping hot pot of goodness with unlimited steamboat selections to with Chef’s specialty broths!

Broths of the month: Kimchi | Laksa | Superior Chicken | Double-boiled Imperial Collagen Broth from Japan (Pork-bone)

Member Benefits Apply

For reservations, please call 6500 6116 or email thebuffet.mhs@millenniumhotels.com


Executive Set Lunch with Semi-Buffet
Month of March (Mon – Fri, 12pm to 2.30pm)

Whether you are having a business lunch or a laid-back luncheon with your colleagues, Café 2000 ‘s refreshed Executive Set Lunch with Free-flow Salad and Soup suits both occasions. Start with a light salad and choose from our monthly Chef’s Specials - Fuji Apple-flavoured Pork Sirloin, XO Lobster Bak Chor Mee, Pan-seared Norwegian Salmon Fillet, and Premium Australia Porterhouse Steak. Then, round up the meal on a perfect note at our Dessert Bar.

Regular Price: $38

Members can enjoy 30% off regular price.

For reservations, please call 6500 6112 or email cafe2000.mhs@millenniumhotels.com


A Glorious Seafood Feast
Month of March

Weekday Seafood Extravaganza Buffet Dinner
Sunday to Thursday
6pm to 10pm
Adult $78 Child $40

Weekend Seafood Buffet Lunch
Saturday & Sunday
12.00pm to 3.00pm
Adult $62 Child $35

Weekend Seafood Extravaganza and BBQ Buffet Dinner
Friday & Saturday
6pm – 10pm
Adult $88 Child $45

A Glorious Seafood Feast
Satisfy you tummies with this wonderful spread of seafood at Café 2000. Seafood lovers can look forward to unlimited servings of the freshest seafood, crustaceans, roasts carving alongside perennial International favourites and more!

Member Benefits Apply

For reservations, please call 6500 6112 or email cafe2000.mhs@millenniumhotels.com

All prices are subject to 10% service charge and 7% GST for Dine in.

Grand Copthorne Waterfront Hotel



Pizza on us when you order house pour drinks
Ongoing

Raise your glasses to occasions worth celebrating. Enjoy a complimentary small margherita pizza on the house when you order house pour drinks or wines.

*Redemption of complimentary pizza is limited to a maximum of 2 pizzas per bill

Members can enjoy 25% off (by the glass and excludes premium drinks and purchases by bottle).

For reservations, please call 6233 1100 or email dining.gcw@millenniumhotels.com.


An Interactive Dining Experience at Food Capital
Ongoing

Buffet Lunch
Monday to Friday
Adult: $64
Saturday and Sunday
Adult: $66.60

Buffet Dinner
Monday to Thursday
Adult: $76
Friday to Sunday
Adult: $84

Child pricing (applicable for child between 6 to 11 years old): 50% off adult pricing

Boasting a multi-sensory dining experience, the interactive buffet restaurant, Food Capital offers cuisines from around the world and theatrical show kitchens. Vibrant flavours come together in a kaleidoscope of tastes that pay homage to well-loved original recipes. From the East to the West, we showcase the best of these cuisines live from our show kitchens.

*Buffet items are available on rotational basis.

Member's Benefit Apply

For reservations, please call 6233 1100 or email dining.gcw@millenniumhotels.com or visit www.celebrateatgcw.com/foodcapital.


Life’s Sweet with Gelato
Ongoing

Regular Cup (choice of 2 flavours): $5
Large Cup: (choice of 3 flavours): $7.50
Waffle Cone: Additional $1

Rain or shine, lift your mood and indulge in heavenly artisanal gelato at the newly unveiled Grissini Gelato Bar!

Choose from an array of flavours including vanilla bean, espresso, strawberry balsamic, coconut sorbet, truffle and more.

Member's benefit DO NOT Apply

*Complimentary cone with any purchase of Gelato from Grissini Gelato Bar

For reservations, please call 6233 1100 or email dining.gcw@millenniumhotels.com or visit www.celebrateatgcw.com/gelatobar.


Grissini’s Refreshed Dining Experience at the Grand Copthorne Waterfront Hotel
Ongoing

Head Chef of Grissini, Mirko Vinci hails from the Puglia region in Southern Italy, which is popular for its rich cultural history, beautiful beaches and fresh produce. The humble chef has over 15 years of culinary experience and has honed his skills in renowned restaurants working alongside Michelin-starred chefs in Milan, London and Singapore.

Keen on travelling and seeing the world, Chef Mirko has experimented with different cuisines and cooking styles. His ability to draw on influences around the world and to rethink traditional recipes allowed him to create unique signature dishes.

Chef Mirko believes that aspiring chefs should have a positive mindset and passion to learn. “The hardest day in the kitchen is not a punishment but an important lesson for the future.” is his daily encouragement and motivation for the team at Grissini.

Say the magic words and allow Chef Mirko to surprise you with spontaneous off the menu creations.

Member's Benefit Apply

For reservations, please call 6233 1100 or email dining.gcw@millenniumhotels.com or visit www.celebrateatgcw.com/grissini.


Epicurean Express Set Lunch at Grissini
Mondays to Fridays

2-Course: $28
3-Course: $32
*Further discount is not applicable for set menu

Meet and mingle at Grissini and pamper your palate with our specially curated set lunch menus and enticing gourmet delights.

Member's Benefit DO NOT Apply

For reservations, please call 6233 1100 or email dining.gcw@millenniumhotels.com or visit www.celebrateatgcw.com/grissini.


Unwind at Tempo bar and enjoy 25% off total bill
Ongoing

Step into the spirit of things and unwind at Tempo, our dynamic bar, ideal for pre-dinner drinks and post-dinner revelry. Be enthralled as our bartender crafts curious concoctions right before you. Pair your drinks with addictive bar snacks and enjoy discount off total bill.

*Members can enjoy 25% off food and beverage (excluding whole bottles of spirits etc.)

For reservations, please call 6233 1100 or email dining.gcw@millenniumhotels.com.


Singapore-Inspired Tempo Tea at Tempo Bar
Daily

$48 for two (includes free flow of coffee and tea)

Relish savoury creations and dainty confections, sip artisanal coffee and premium teas and enjoy a tête-à-tête with friends.

Members can enjoy 25% off regular price.

For reservations, please call 6233 1100 or email dining.gcw@millenniumhotels.com or visit www.celebrateatgcw.com/tempotea.

All prices are subject to 10% service charge and 7% GST for Dine in.

M Social



Dine with us at Beast & Butterflies

Regular benefits apply.

For reservations, please call 6657 0018, email fnb.mss@millenniumhotels.com.

All prices are subject to 10% service charge and 7% GST for Dine in.

Monthly Special



Studio M Hotel



Keep it Sweet and Sassy
Month of March

Keep it Sweet and Sassy with Memo's High Tea set

Peck on a choice of 3 sweet treats plus a selection of hot beverage for a High Tea set at $10.80+

  • Valid for dine-in only
  • Picture is for illustration purposes only, actual food presentation may differ.


Members can enjoy 10% off (food only)

For reservations, please call +65 6808 8908, email Memo.StudioM@millenniumhotels.com


Didn't you get the Memo?
14 March – 30 June 2019

Didn't you get the Memo?

To celebrate the launch of new hot dishes at Memo Cafe, members can enjoy 20% off total bill (excluding alcoholic beverages).

Promotion is not to be used in conjunction with other discounts or privileges.

Terms and Conditions apply.

For reservations, please call +65 6808 8908, email Memo.StudioM@millenniumhotels.com

All prices are subject to 10% service charge and 7% GST for Dine in.